What You Need To Know Health factors that increase problems in the elderly with diabetes High blood pressure, high LDL cholesterol and triglycerides, decreased mentation, symptoms and feelings of depression, and decline in ability to perform activities of daily living are all health factors that cause problems for the elderly with diabetes. In a study of seniors with diabetes, a full one-third of patients over age 70 showed signs of dementia that was correlated with high blood sugars. It is shown that the elderly with diabetes die younger, and have more falls related to low blood sugars that cause a decrease in mobility and lead to a decline in the quality of life for this population. They are more likely to utilize assistive aids, such as canes, walkers, bedside commodes, and the like.
Eating Well with Diabetes… with Cherries! Posted on February 7, by DiabetesDigest. Scientists have discovered that a group of naturally occurring chemicals found in cherries could help lower blood sugar levels in people with diabetes.
In early laboratory studies using animal cells, the chemicals, called anthocyanins, increased insulin production by half. Anthocyanins are partly responsible for the color of many fruits, including cherries. They also are antioxidants, which are chemicals that seem to be connected to a number of health benefits, including protection against heart disease and cancer.
But researchers are quick to point out that anthocyanins have not been tested on people yet.
Until that happens, people with diabetes should continue to follow what their healthcare providers tell them. While fresh cherries and fruits containing anthocyanins are easily available, Nair thinks that anthocyanins could be used in new products, such as pills or specialty juices that people could take to help treat diabetes.
Such products may take several more years to develop, he notes.
The study, partially funded by the U. Department of Agriculture, involved tart cherries also known as sour cherries or pie cherriesa popular variety in the United States, and the Cornelian cherry, which is widely consumed in Europe. When the animal cells were exposed to anthocyanins, the amount of insulin produced went up by half.
More than just diabetes Cherry anthocyanins show promise for the prevention of type 2 diabetes and for helping control glucose levels in those who already have diabetes. Although other fruits, including red grapes, strawberries and blueberries, also contain anthocyanins, cherries appear to be the most promising source of these compounds on the basis of serving size, according to the researcher.
The possible benefits of cherries extend beyond diabetes. Previous studies by the researcher found that certain anthocyanins isolated from cherries have anti-inflammatory properties and may be useful in fighting arthritis. However, people with diabetes are encouraged to use caution when it comes to consuming maraschino cherries, the bright red candied version that come with ice cream and cocktails.
Many of the beneficial cherry pigments have been removed during processing, replaced with food coloring, and extra sugar has been added.New federal exercise recommendations include the first-ever federal activity parameters for 3-year-olds, as well as a few surprising omissions.
Summary Report for: - Community Health Workers. Assist individuals and communities to adopt healthy behaviors. Conduct outreach for medical personnel or health organizations to implement programs in the community that promote, maintain, and improve individual and community health.
The teaching plan for a patient with diabetes should include: diet, administration, possible adverse effects of medication, exercise, blood glucose monitoring, hygiene, and the prevention and recognition of hypoglycemia and hyperglycemia (McGovern, ).
Let's Move! was a public health campaign in the United States, led by Michelle Obama, wife of then-President Barack initiativeblog.com campaign aims to reduce childhood obesity and encourage a healthy lifestyle in children.. The initiative has the initially stated goal of "solving the challenge of childhood obesity within a generation so that children born today will reach adulthood at a healthy weight.".
Patient Education Materials The Association makes a wide range of patient education materials available to doctors, diabetes educators, and other diabetes professionals.
Our online store, initiativeblog.com, is an excellent resource for bulk quantities of booklets and brochures written and designed for patients. Postgraduate Healthcare Education, LLC (PHE) is the source of Power-Pak C.E.® continuing education for health care professionals.
Our accredited programs assist in meeting the requirements of licensure.